FOR YOU, FOR ME, FOR EVERYONE - BOX

€105

You don't know where to start from and you are a "all kind of food" lover? This is the perfect box for you to start this journey.

It's also created for special occasions like birthday or Christmas presents different than usual. If you want to amaze the people around you, that's something unique that worth a try!

 

BLACK FIGS JAM
Jam made with fresh black figs from Sicily. Delicate and intense taste Tips: excellent for spreading. Nice with soft or medium-aged cheese. Par...
TRAPANESE PESTO
The story says that Genoa ships from the East stopped in the port of Trapani, Sicily, bringing the tradition of Ligurian Agliata, a dish made with...
ULYSSES' ANCHOVIES
Anchovies fished in the Gulf of Catania, Sicily, with the same technique used 3000 years ago and told by Homer Discover the story of Masculine da ...
RENAISSANCE CHOCOLATE - PISTACHIO
Simply pure sweetened and flavored cocoa paste, it is cold worked so as not to alter the organoleptic properties of the cocoa, as evidenced by the...
DRESSING FOR BRUSCHETTA WITH BASIL
Ready-to-use dressing for bruschetta with diced fresh tomatoes and seasoned with extra virgin olive oil, basil and garlic Ingredients: 87%...
ONION AND TUNA PATÉ
From this unusual pairing comes this pate with a sweet and mouth-filling taste Ingredients: onion 61%, extra virgin olive oil, tuna (thunnusalbacar...
PISTACHIO PESTO
The simplicity of ingredients makes this pesto unique of its kind. When you think about Sicily, probably pistachio is one of the first things co...
GIARRATANA ONION SWEET CREAM
The Sweet Onion Cream of Giarratana is an incredible product to be tasted as a jam, but made with onion Ingredients: Giarratana onion (80%), s...
SICILIAN CAPONATA
Classic recipe of the Sicilian cuisine, prepared according to the ancient tradition and using only extra virgin olive oil Ingredients: eggplants, t...
TAGLIATELLE - Ancient Sicilian wheat
Bronze drawn wholemeal semolina pasta. Slow drying at low temperatures. 100% ancient Sicilian Russello wheat and stone milled from Pasta Zummo com...
ORGANIC EXTRA VIRGIN OLIVE OIL I.G.P. SICILIA BIO - Val Paradiso
Cultivar: Nocellara del Belice, Biancolilla and Cerasuola Bouquet: Medium fruity. Strong scent of olive leaves, tomato, artichoke and aromatic he...
GRINDED COFFEE - CAFFÉ KLUZER 1838
CAFFÈ ORO Blend composed of 40% Arabica coffee of the best Central and South American species and 60% from Caffè Robusta. It has a full-bodied and...
CAPERS PESTO
Typical Sicilian pesto with Mediterranean taste where the particular taste of caper is enhanced, softened by dried tomatoes Ingredients: 45% capers...
SUNDRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL
With a delicate and soft taste, this typical product of the southern Italian tradition is enriched and preserved in extra virgin olive oil Ingredie...
WILDFLOWER HONEY FROM VULCANO ISLAND - Sicilian black bee
This honey is certainly characterized by the territory of the Island of Vulcano, where the soils are very rich in minerals such as phosphorus, pot...

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