LONGEVITY SMART FOOD

ONION

The onion is a real shield for stomach, colon and prostate cancer. It contains sulphurous substances and polyphenols that protect the heart. In 2008, the Mario Negri Institute in Milan stated in a study that eating one onion per week reduces the risk of heart attack up to 20%. Among many benefits onion has, there is also the reduction of blood pressure and blood sugar levels

Sources: “La dieta Smart Food” Eliana Liotta

Quercitin
Polyphenols
LONGEVITY SMART FOOD

LONGEVITY FOOD MAP

LEGEND LONGEVITY S.F. PROTECTIVE S.F.

decrease of cholesterol and triglycerides
decrease in pressure and glucose
anti-inflammatories
PROTECTS and strengthens BONES
blood vessel and heart protection
STRENGTHS IMMUNITARY DEFENCES
PROTECTS FROM TUMORS
PROTECTS NEURONS
antioxidant

GIARRATANA ONION WHITE KETCHUP

€7,00

The White Onion Ketchup from Giarratana is an innovative product where you can find the intense and decisive flavor where the onion takes on the role as a protagonist

Ingredients: onion of Giarratana ( 80% ), extra virgin olive oil, brown sugar, vinegar, salt, rice flour, anchovies, garlic, spices

Tips: the perfect dip for your chips and fries. Also with raw veggies. Let's pair it with a glass of sparkling wine to create a delicious aperitif with your friends.

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SWEET AND SOUR GIARRATANA ONION

€6,50

The sweet and sour onion fillets from Giarratana were created to be paired with meats thanks to the delicate contrasting flavor, in which the sour and sweet are pleasantly balanced, with ingredients of excellent quality.

Ingredients: Giarratana onion( 80% ), extra virgin olive oil, vinegar, raisin, sugar, salt.

Tips: Great as aperitif with a glass on white wine

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GIARRATANA ONION SWEET CREAM

€7,00

The Sweet Onion Cream of Giarratana is an incredible product to be tasted as a jam, but made with onion

Ingredients: Giarratana onion (80%), sugar, lemon

 

Tips: this cream was created to be tasted and served on tasty and / or seasoned cheese, recommended on refined and gourmet dishes

Discover more about the giant onion from Sicily