SICILIAN CAPONATA

€5,60

Classic recipe of the Sicilian cuisine, prepared according to the ancient tradition and using only extra virgin olive oil

Ingredients: eggplants, tomato sauce, extra virgin olive oil, celery, onion, green olives, capers, wine vinegar, sugar, salt

Tips: as an appetizer, side dish for meat dishes or for garnishing cold dishes. Excellent served on a slice of hot toast

vegan

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