Calamarata takes its name because of the calamari shape.

Bronze drawn wholemeal semolina pasta. Slow drying at low temperatures.

100% ancient Sicilian Russello wheat and stone milled from Pasta Zummo company

Ancient grains, unlike those commonly used, have the advantage of being extremely digestible, rich in fiber and protein and with a low glycemic index.

Read more about the Ancient Sicilian wheat