Aperitif liqueur based on citrus fruits and roots produced by Fundeghera 1939, it's an excellent digestif.

Herbs: cinchona peel, gentian roots, rhubarb, elderflower, chamomile flowers, orange peel, lemon, cedar, Calabrian bergamot and Ligurian chinotto peel.

Color: undergrowth with bright reflections.

Bouquet: notes of rhubarb, gentian, bergamot and chamomile.

Taste: bitter structure of great character with herbaceous sensations and elegant citrus mix.

Tips: as digestif or to create the most classic cocktails.

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